| Menu | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
* Hot and Spicy
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This is not the complete menu, Please contact the restaurant for more choices. |
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Chef's Specialties |
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| Four Seasons | $9.95 |
| Shrimp Chow Mai Fun - Fresh shrimp w. bean sprouts & broccoli | $8.50 |
| Singapore Mai Fun * | $8.50 |
| Roast Pork Chow Mai Fun | $7.50 |
| Buddhist Delight (Assorted Vegs.) | $6.99 |
| Beef, Chicken, Pork w. Scallion | $8.75 |
| Happy Family - An exotic combination of shrimp, chicken, pork, scollop, baby corn, mushroom, snow peas & mixed vegs | $10.50 |
| Moo Shu Pork or Chicken - A typical old peking dish prepared w. well proportioned compbination of fresh tender pork, egg, cabbage, bamboo shoots, chinese pancakes customarily company the dish (5 cakes of each dish) | $7.75 |
| Seafid Delight - fresh shromp, scallop, king crab meat, lobster tail & vegs. | $12.99 |
| Chicken Two Taste | $8.50 |
| Tung Ting Shrimp - Fresh shrimp, maribated w. broccoli, mushroom, bamboo shoots, baby corn in white sauce | $9.50 |
| Chicken Specials | $8.25 |
| Bean Curd (home style) | $6.99 |
| Double Delight w. Garlic Sauce | $7.95 |
| Pork w. Scallion - Tenderloin pork sauteed w. fresh scallion & natural sauce | $8.50 |
| Sesame Shrimp | $9.95 |
| Vegetables Delight | $6.25 |
| Triple Delight - Shredded chicken, shrimp, pork sauteed w. chef's special sauce w. scallions | $9.50 |
| Hot & Spicy Two Taste Shrimp & Chicken (Pork) * | $9.50 |
| Pan Fried Noodle w. Seafood - Lobster, jumbo shrimp, scallop, king crab meat & mixed vegs. Surrounded w. pan fried noodle | $13.99 |
| Subgum Wonton - Chicken, roast pork, beef, shrimp, wonton & mixed vegetables w. brown sauce | $12.99 |
| Jumbo Shrimp w. Cashew Nut - Jumbo shrimp sauteed w. cashew nut & broccoli, straw mushroom, snow peas, pepper in brown sauce | $9.95 |
| Mushrooms Chicken Shu Gai | $8.50 |
| Chu Chow Three Delights - Tender slice of beef, chicken, scallop sauteed w. mushroom & pea pods in our chef's special sauce | $10.50 |
Hunan & Szechuan Dishes |
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| Chicken or Pork w. Garlic Sauce * | $8.25 |
| Kung Po Double Delight - Roast Pork, chicken sauteed w. mushroom, omion, green pepper, bamboo shoots, waterchestnuts & baby corn * | $8.50 |
| Kung Po Shrimp * | $9.25 |
| Kung Po Beef * | $9.25 |
| Kung Po Chicken * | $8.25 |
| Bean Curd, Szechuan Style * | $7.50 |
| Double Sauteed Pork * | $7.50 |
| Shrimp w. Garlic Sauce * | $9.95 |
| Scallop w. Garlic Sauce * | $10.95 |
| Beef, Szechuan Style * | $8.75 |
| Ma Po To Fu (w. Meat) * | $7.50 |
| Beef w. Scallop, Szechuan Style * | $11.95 |
| Hunan Shrimp or Beef * | $9.50 |
| Hunan Chicken or Pork * | $8.25 |
| Hunan Two Taste * | $9.25 |
| Shredded Pork, Szechuan Style * | $7.95 |
| Fried Bean Curd w. Garlic Sauce * | $6.99 |
| Broccoli w. Garlic Sauce * | $6.25 |
| Mixed Vegetables w. Hot Garlic Sauce * | $6.25 |
* Hot and Spicy